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Living Now Giveaway: Allergy-Friendly Grains & Flours

Alexandra Williams, MA and Kymberly Williams-Evans, MA
Pizza Herb Bread

Pizza Herb Bread

Halloween is here, a day when people like things that are spooky and scary. It’s also the start of one of the best seasons of the year – Baking Season!!!

Yet for some people, baking can be scary, especially those with food allergies. Living Now by NOWFoods to the rescue. In this case, you could be the winner of seven different allergy-friendly products they offer from their Living Now™ line.

Free of the 8 major common allergens including wheat, nuts, soy, dairy, eggs, and fish, the Living Now products have a focus on wholesome, natural, organic ancient grains and flours, all of which are produced in a dedicated, certified gluten-free, allergy-friendly, Kosher facility.

Giveaway

Want to scare up 7 of the products all for yourself? First up, the grains and flours. Aren’t these 5 choices just BOO-tiful? Amaranth, brown rice flour, tapioca flour, white rice flour and quinoa.

Organic Quinoa Grains

Organic Quinoa Grains

Organic Tapioca and Brown Rice Flours

Organic Tapioca and Brown Rice Flours

Organic white Rice Flour

Organic white Rice Flour

Organic Amaranth Grain

Organic Amaranth Grain

 

 

 

 

 

 

 

Next up, the just-released baking mixes. They are so new that we believe this to be the first blog where you can get them!! What beastie wouldn’t want gluten-free Chocolate Chip Banana Bread Mix, or gluten-free Chocolate Chip Cookie Mix?  Even if you have no allergies, you can be a SpookTacular winner because they are tasty all on their own.

Living Now Gluten-Free Choco-Chip Banana Bread Mix

Living Now Gluten-Free Choco-Chip Banana Bread Mix

 

Living Now Gluten-Free Chocolate Chip Cookie Mix

Living Now Gluten-Free Chocolate Chip Cookie Mix

Just follow the instructions below to win. You must have a U.S. mailing address. Giveaway ends on Thursday, Nov. 07, 2013. Winner will be notified and have 48 hours to respond.

Congratulations to Gail Gedan Spencer, the winner of our Giveaway!!!

a Rafflecopter giveaway

Giveaways are Great. We are also Great at Writing & Speaking:

A) Hire us to speak at your next meeting or conference. Call (805) 403-4338 or email info@funandfit.org.

B) Subscribe to our YouTube channel and blog.

C) Follow us on google +Alexandra and +Kymberly, on Twitter:  AlexandraFunFit and KymberlyFunFit and Instagram: KymberlyFunFit and AlexandraFunFit.

About Fun and Fit

Get practical exercise advice, your fitness questions answered, and cutting edge health edu-tainment that is accessible and doable from long time fitness experts, Kymberly Williams-Evans, MA and Alexandra Williams, MA. We have taught on land, sea, and airwaves for 3 decades on 4 continents. From writing to speaking, emceeing to hosting a radio show, reviewing products to teaching classes, we believe that little steps turn into big paths. Move a little more than the day before. FitFluential Ambassadors and award-winners both online and off.

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17 Responses to Living Now Giveaway: Allergy-Friendly Grains & Flours

  1. Kamila @ Sensual Appeal October 31, 2013 at 6:39 am #

    My favorite baked good are muffins
    Kamila @ Sensual Appeal recently posted..The Field Museum: 1893 World’s Fair Exhibit TourMy Profile

  2. Gail @ Shrinking Sisters October 31, 2013 at 8:17 am #

    Pizza crusts! Muffins! Breads! I want to try it all.
    Gail @ Shrinking Sisters recently posted..Tunes for Tuesday: Pom Poms, by the Jonas BrothersMy Profile

  3. Madeleine Vite October 31, 2013 at 9:57 am #

    Food for health Gluten-free, Dairy-free, Sugar-Free Living Foods
    The Food for Health ebook is now available from all online bookstores in various e-book formats, or directly from the authors as a .pdf.
    pdf https://gumroad.com/l/ZoQzQ
    By local santa Barbara Authors and chefs Madeleine Vite and Kyre Adept
    Here’s the cookbook that many have been waiting for: one that provides a bridge from the Standard American Diet to a healthier, fresher, more balanced way of eating. So many people have problems with their digestion, immune system and energy, all because they eat too much meat, wheat and sugar.

    We all know that we need to eat better, in ways that reduce toxicity and improve digestion and energy. The problem is that most people don’t know how to start: everything seems too hard or too extreme for beginners, and the recipes tend to taste boring for those used to ‘standard’ levels of salt and sugar.

    In Food for Health, writer/chef Kyre Adept and chef/photographer Madeleine Vite combine information on how to create better health through diet with scrumptious recipes that you will love to make and eat. All are gluten-free and sugar-free; most are dairy-free, and even those with cheese or yogurt offer dairy-free alternatives.

    The key here is the balance of foods; acid and alkaline, vegetables and protein, ‘warm’ foods and ‘cool’ foods. As you create a better balance in your food habits and digestion, you’ll find that you are losing weight, feeling better, and have more energy, even though you’re eating plenty. Best of all, the light cooking techniques and flavorful combinations make eating for good health a pleasure rather than a penance.

    Ready for a clean diet that will help you feel better? This is the book for you! This 100-page ebook is large enough to give a great variety of recipes, and compact enough to be inspiring rather than overwhelming. The Food for Health ebook is now available from all online bookstores in various e-book formats, or directly from the authors as a .pdf.

    ABOUT THE AUTHORS:

    Kyre Adept, PhD is a writer, chef and chocolatier based in Santa Barbara; she has a passion for excellence in cooking, photography, writing and chocolate. This cookbook draws on 38 years as a chef. Kyre Adept is the author, designer and/or editor of ten books to date.

    Madeleine Vite is a professional photographer based in Santa Barbara, and a raw food enthusiast of many years standing. With extensive experience in fashion photography, commercial images and food photography, Madeleine helps companies to brand themselves through great images and videos. Madeleine’s photography is featured in six books. She can be reached at http://www.madphoto.com.

  4. Tara Burner October 31, 2013 at 10:01 am #

    ohhhhh yum!!! I want!
    i love all baked goodies! lol
    Tara Burner recently posted..KIND Snacks Review & GiveawayMy Profile

  5. Jody - Fit at 55 October 31, 2013 at 3:22 pm #

    Whoever wins is a lucky person! :)
    Jody – Fit at 55 recently posted..I’m A Dancer; Time Off Felt Good!My Profile

  6. blue j October 31, 2013 at 8:50 pm #

    Chocolate Chip Cookies

  7. GiGi Eats Celebrities October 31, 2013 at 9:18 pm #

    My brother’s GF would be THRILLED if she got these products!!!!! My brother went GF/DF this past January because of his allergies (I have suffered for 11 years) and she has had such a hard time grasping how to BAKE for him, because she has this nurturing quality that makes her want to BAKE BAKE BAKE! lol!! These would be the perfect way for her to cater to his issues!
    GiGi Eats Celebrities recently posted..Lana Del Rey Misses Summertime SaladsMy Profile

  8. Pam@over50feeling40 November 1, 2013 at 4:55 am #

    I love just about anything with grains…and the hardest part of changing my diet has been to let go of breads. I would love to check these out and also tell my daughter’s family about them.
    Pam@over50feeling40 recently posted..Friday Fashion News Edition #9My Profile

  9. Shira November 1, 2013 at 7:35 am #

    In terms of baked goods, I make an excellent chocolate chip banana bread and would love to find ways to make it healthier wiht one of the gluten-free flour options you have spotlighted in this post. thanks for sharing this great line of products with us!
    Shira recently posted..Embracing Backslides, Relapses and Bitch Slaps on the Quest for HappinessMy Profile

  10. Ray November 1, 2013 at 3:50 pm #

    Classic Chocolate Chip Cookies are a real treat for me! Thanks!

  11. Renata November 1, 2013 at 6:55 pm #

    I love oatmeal raisin cookies with walnuts too!

  12. Georgiana November 2, 2013 at 3:45 am #

    Fudgy Brownies are delicious for a homemade baked good. Thank you!

  13. Emily (@FitandFreeEmily) November 4, 2013 at 6:57 am #

    Hands down, BROWNIES! :D
    Emily (@FitandFreeEmily) recently posted..sunday funday: the galena weekend getawayMy Profile

  14. daniela November 4, 2013 at 8:58 pm #

    Cookies, muffins, biscuits, cinnamon rolls.
    daniela recently posted..Vegan Carob Banana Muffins (Gluten-Free!)My Profile

  15. Shana E. November 6, 2013 at 11:36 am #

    Homemade Cinnamon Rolls

  16. daniela Idara November 6, 2013 at 5:46 pm #

    Mmmm amaranth! I wonder how hard it would be to grind it into flour.
    daniela Idara recently posted..Buckwheat PancakesMy Profile

  17. molly November 6, 2013 at 6:17 pm #

    anything sweet — brownies, cakes, etc.

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